Roasted Chickpea and Broccoli Burrito
straight from our OG site and fan favorite from our first book. don't sleep on this one.
Heat the oven to 425 degrees.
Place all the chopped up veggies (aside from the garlic) in a large bowl with the cooked chickpeas. Mix the spices together in a small bowl. Pour in the oil and soy sauce, stir, and then throw spice blend all over those fuckers. Mix until all the vegetables and shit are covered.
Put all of that on a large rimmed baking sheet and bake for 20 minutes. Take it out of the oven, don’t fucking burn yourself, add the garlic, and stir it around. Bake for another 15 minutes. The broccoli might look a little burnt at this point but that is the plan so chill the fuck out and take it out of the oven. Squeeze the juice of half of the lime over the pan and stir the roasted chickpeas and veggies all around. Taste and see if it needs more spices or anything. Now make a motherfucking burrito. You know how to do that. We like ours with spinach, some salsa, and avocado but you do you. Also this is legit as a taco salad too. Just a suggestion.
Grilled Romaine Salad
Burgers are so bland that’s why you basically gotta dress that shit up with a salad after you grill it. CUT OUT THE MIDDLE MEAT AND JUST GRILL A SALAD.
some of y'all asked why we don't have a guac recipe on our site. WELL DAMN it seemed so basic we didn't realize that y'all need your fucking hands held BUT WHATEVER HERE ARE THE BUILDING BLOCKS TO MAKING THE PERFECT GUAC.
Strawberry Lime Margaritas
this drink’s got whole fruit and citrus so if anyone gives you shit for drinkin more than one or seven just tell ‘em you’re getting your fiber
Butternut Squash Chili Cheese Dip
CHILI VS. QUESO BATTLE IT OUT IN A GODDAMN DELICIOUS DUEL WHERE THE ONLY WINNER IS YOU
Butternut Squash Queso
Since you’re probably eating nachos for the big game, sideline the questionable cheese-like product and sub-in our butternut squash queso for a touchdown… or home run… or whatever the fuck sports pun you think is appropriate. Go sports!